By Viridiana Marin As every year during the spooky season, all Mexicans around the world are craving for ‘Pan de Muerto’ the traditional Mexican sweet bread that is made to celebrate ‘Día de Los Muertos. Bake bread of the Dead at home is not always a good idea especially when cooking is not one of […]
Do you love Mexican food? Mama Reyna joins us as a collaborator sharing with us Mexican recipes in a monthly basis! Guacamole con Salsa Verde Mamá Reyna Ingredients (Serves 3-4): 1 Large ripe avocado 1 jar Salsa Verde Mamá Reyna 100g ½ Lime juice 2 tbsp double cream (optional) Salt to taste Method […]
By: Florencia Denti After two lockdowns we finally managed to secure a dinner reservation at Kol, certainly one of the most celebrated restaurants nowadays in the UK and a place I had been looking forward to trying out ever since Santiago Lastra, chef and founder of Kol, did a residency at Carousel in 2018. Having […]
By The Mexican Foodie Que qué fue lo primero que decidimos hacer en la redacción de Mexibrits en cuanto se levantó el lockdown? Ir a comer tacos! Y estamos casi seguros que ustedes también, porque aunque nos hicimos masters de la improvisación y perfección de muchos platillos mexicanos, aun disfrutamos muchísimo salir a comer, probar […]
With many taco kits popping up during the last year, who are the people behind creating such concept from scratch, how do they do it and what is their inspiration? A new kid on the London block: Bloody Tacos is in town and we wanted to know more about them: MexiBrit: Can you tell me […]
Cinco de Mayo London presents…Cinco de Mayo in a box! A full on Mexican fiesta straight to your door for Cinco. £65 (Next day delivery included) Celebrating the victory of the Mexican army over the French empire has become a great excuse to eat, drink and dance Mexican across the world, and what better way to […]
We want to join the world Margarita Day this Monday 22nd of February by celebrating the UK’s Best Margaritas! Do you have a favourite margarita? From a restaurant or bar you love? Are you a bar or restaurant and make a killer of a marg? Do you have a special recipe to make the most […]
It’s TAMAL season! On February the 2nd, Mexicans eat tamales to celebrate ‘Día de la Candelaria’. Traditionally, the one who gets baby Jesus in the Rosca de Reyes on the 6th of Feb, is the one responsible for sorting out the tamaliza for the family or friends. Tamales, are a traditional Mexican dish made with a […]
By the London Mexican Foodie English below! Con lockdown y sin lockdown, ahora podemos comer tacos cualquier día, a cualquier hora y sin tener que hablarle a nuestra mamá, o a la tía, o a la madrina porque no nos acordamos de la receta completa. Uno de los “new kids on the block” de la […]
